Cobra's Fang

Cocktails-2015-CobrasFang.jpg

Cobra’s Fang

  • ½ oz Lime juice
  • ½ oz Orange juice
  • ½ oz Falernum
  • ¼ oz Lush Grenadine
  • ¼ oz Passion Fruit Syrup
  • ½ oz 151 proof Demerara Rum
  • 1½ oz Dark rum
  • 1 dash Angostura bitters

Shake all ingredients with crushed ice and pour into hurricane glass. Top with more crushed ice and a carefully carved snake (orange peel, cloves) in the grass (pineapple fronds).