Aloha A-loh-A


⦁    3 oz Jamaica Rum
⦁    ½ oz Tiki Falernum Syrup
⦁    ½ oz Tiki Passion Fruit Syrup
⦁    ½ oz Tiki Ginger Syrup
⦁    1 ½ oz Fresh Lemon Juice

Add to a Boston shaker with ice.  Shake until chilled, strain into your favorite Tiki mug filled with crushed ice and garnish with lemon zest, a mint sprig and Tiki swizzle. Add a straw and serve.