Aloha A-loh-A

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⦁    3 oz Jamaica Rum
⦁    ½ oz Tiki Falernum Syrup
⦁    ½ oz Tiki Passion Fruit Syrup
⦁    ½ oz Tiki Ginger Syrup
⦁    1 ½ oz Fresh Lemon Juice

Add to a Boston shaker with ice.  Shake until chilled, strain into your favorite Tiki mug filled with crushed ice and garnish with lemon zest, a mint sprig and Tiki swizzle. Add a straw and serve.