Iron Tikitender 2014 winning recipe, by Jason Alexander of Devil's Reef
- 2oz Aged Puerto Rican Rum
- 1/2oz Gin
- 1/2oz B.G. Reynolds' passion fruit syrup
- 1/2oz B.G. Reynolds' falernum
- 1/2oz fresh lime juice
- 1/2oz fresh orange juice
- float of Horror Infused: Fiendishly Tropical Bitters.
Swizzle all ingredients with crushed ice. Pour into a hurricane glass and float bitters. Garnish with an orchid and powdered sugar.